In just 8 seconds' time, the Panini Gelato Press bakes and seals a warm sweet bun filled with creamy frozen gelato, ice cream or frozen yogurt, and flavorful texturized toppings. The non-stick coated plates are hot enough to warm the bread and seal the edges quickly, so the gelato remains frozen. With Waring’s high-performance equipment, accompanied by quality ingredients from PreGel, the panini gelato is easy to add to your menu:
|First, cut a 4” sweet bun (or any bun with high butter or sugar content) in half. Add desired toppings and favorite gelato, ice cream or frozen yogurt.|
|Put both halves together and place over the bottom cavity plate, ensuring the perimeter of the panini rests over the lip of the plate.|
|Set desired time (roughly 8 seconds).
Close the top plate and press the START button. The cooking plates will warm the bread and seal the edges while maintaining the frozen dessert on the inside.
|Once the unit beeps, your panini gelato is warm, sealed and ready to serve.|
For purchasing information, contact by visiting:
www.pregelamerica.com, pregelmarketplace.com or call 866-977-3435.
Power: 120 volts, 1200 w, 60 hertz
Product Dimensions (h x w x d): 10" x 17" x 11"
Approvals: ETL, NSF
Standard Packaging: 1
Ship Weight: 15.3 lbs.
Cubic Feet: 1.397